Cue typical food blogger rant. Growing up with the last name “Brown” was difficult for me. To kids, it can be compared to some pretty gross things, but I won’t go into detail here. For one, I find it to be the most boring name ever. I always loved my first and middle names, McKayla … Continue reading Fudgy Brownies
It’s now officially summer. And yes, I realize I keep saying this. Being 85°F and up for most of the day, I’m forced to bake late in the afternoon and/or into the night. Something about having the oven on during the heat of day is so unappealing. And with my house lacking central air cooling, … Continue reading Blueberry Muffins & Lemony Glaze
I think we can tell a lot about a person based on what cake flavor they choose. No, really. I’m not talking about some Buzzfeed quiz you take when you should be studying (although this one is fairly accurate...and this one...and this one...and I spent an entire hour while writing this getting sidetracked by Buzzfeed). … Continue reading Classic White Cake
Wait. Hang on. I know what I need. I need, I need, I need fish fingers and custard.The Eleventh Doctor, The Eleventh Hour, 2010 Tʜᴇ Eʟᴇᴠᴇɴᴛʜ Dᴏᴄᴛᴏʀ’s ғɪʀsᴛ ᴇᴘɪsᴏᴅᴇ ʙʀᴏᴜɢʜᴛ ᴜs ᴍᴀɴʏ ɢʀᴇᴀᴛ ɢɪғs, ʟɪᴋᴇ ᴛʜɪs ғᴀᴠᴏʀɪᴛᴇ ᴏғ ᴍɪɴᴇ Every Whovian associates custard with the Eleventh Doctor. It’s undeniably his favorite snack, paired with crispy … Continue reading Easy Custard
Royal icing. Gingerbread house glue. Flooding. Piping. These are all terms that are closely associated with sugar cookies. For me, sugar cookies are closely associated with childhood. Growing up, my sisters and I would visit my aunt and uncle often. My aunt would always get us these decorated sugar cookies from their local breakast place. … Continue reading Easy Icing
The Cakeasaurus 